Chickpea Flour TRS, 1kg

TRS Chickpea Flour is a versatile and nutritious flour made from ground chickpeas. It is commonly used in Indian cuisine for dishes like pakoras, bhajis, and flatbreads. This gluten-free flour is a great source of protein and fiber, making it an excellent choice for health-conscious cooking.

Country of Origin: India

Storage and Delivery Temperature: Room temperature

Net Weight: 1 kg

Total Product Weight: 1 kg

Total Product Weight with Packaging: 1.003 kg

Country of Raw Material Origin: Not specified

Storage Conditions: Store in a cool, dry place.

Maximum Shelf Life: 360 days

Minimum Shelf Life at the Time of Delivery: 60 days

Nutritional Value per 100g:

• Energy: 1319 kJ / 311 kcal
• Protein: 21.7 g
• Carbohydrates: 50 g
  • of which sugars: 4.2 g
  • added sugars: 0 g
  • polyols: 0 g
  • starch: 0 g
• Fats: 2.7 g
  • of which saturated: 1.04 g
  • monounsaturated: 0 g
  • polyunsaturated: 0 g
  • cholesterol: 0 g
• Fiber: 11.5 g
• Salt: 0 g

Key Points:

• Made from ground chickpeas
• Gluten-free and high in protein and fiber
• Ideal for Indian dishes like pakoras and bhajis
• Store in a cool, dry place
• 360-day shelf life