BIONATURALIS Fusilli is an organic pasta made from durum wheat semolina, crafted in Italy. This pasta is perfect for creating delicious and healthy meals while embracing the tradition of Italian cuisine.
Key Features:
Organic Ingredients: Made from durum wheat semolina and water, with no added sugars or preservatives.
Ideal for Classic Recipes: Pairs well with any sauce or side dish.
Easy to Prepare: Boil for 6–9 minutes in salted water, and it’s ready to serve.
Additional Information:
Country of Origin: Italy
Nutritional Value per 100g: 1520 kJ / 358 kcal, Protein — 12.5g, Carbohydrates — 73g, Fat — 1.3g, Fiber — 2.5g.
Enjoy the natural taste of Italian pasta with BIONATURALIS Fusilli!
