Japanese Soy Sauce Blue Dragon 150ml

Discover the rich and refined flavor of Blue Dragon Japanese Soy Sauce 150ml. Crafted by fermenting soybeans and a small amount of salt for 6 months, this soy sauce guarantees a deep, sophisticated taste. Perfect for adding to marinades or wok dishes, it brings an authentic Japanese touch to your culinary creations.

Key Features:

• Rich and Refined Flavor: Fermented for 6 months for a deep, sophisticated taste.
• Versatile Usage: Ideal for marinades, wok dishes, and more.
• Suitable for Vegetarians: Made with plant-based ingredients.

Ingredients:

Water, soybeans (14%), roasted wheat, salt, alcohol.

Nutritional Information (per 100g):

• Energy: 311 kJ / 74 kcal
• Proteins: 8 g
• Carbohydrates: 10.6 g
  • Sugars: 1.2 g
  • Added Sugars: 0 g
  • Polyols: 0 g
  • Starch: 0 g
• Fats: 0 g
  • Saturated: 0 g
  • Monounsaturated: 0 g
  • Polyunsaturated: 0 g
  • Cholesterol: 0 g
• Fiber: 0 g
• Salt: 16.2 g

Product Information:

• Country of Manufacture: Japan
• Storage Conditions: Store in a cool, dry place.
• Shelf Life: Up to 540 days from the date of production, minimum 60 days from the date of delivery.

Enhance your dishes with the authentic taste of Blue Dragon Japanese Soy Sauce. Perfect for bringing a touch of Japanese cuisine to your kitchen, this soy sauce is a must-have for any culinary enthusiast.