A traditional cannister tea caddy with a floral pattern from the new royal gardens collection an exquisite blend of flavoured leaf teas with fruity notes and flower petals for true connoisseurs. The lid has a golden knob for ease of opening.
Brewing instructions: use 1 teaspoon per cup plus 1 teaspoon per kettle for tea. Pour boiling water (100 C) and brew for 3-5 minutes.
Ingredients: black tea, safflower and cornflower petals, pitahaya and bergamot flavourings.
